Malbec
⏳ wine.drinking_window
Typically best enjoyed within 1–5 years from the vintage release to appreciate its vibrant fruit character.
🍽️ wine.food_pairings
Grilled ribeye steak, roasted lamb chops, blue cheese
✨ wine.spec_sheet
Cooper's Hawk Malbec showcases the winery's innovative sourcing model, bringing premium California-grown Malbec grapes to their state-of-the-art winemaking facility in Illinois. Malbec, a grape with deep historical roots in Cahors, France, where it was known as 'Cot', and later celebrated in Argentina, thrives beautifully in the warm California sun. This expression captures the grape's signature dark fruit character, offering a velvety texture with rich notes of blackberry, plum, and subtle baking spices derived from careful oak aging. It represents a modern, fruit-forward American interpretation of a classic Old World variety, crafted to be approachable yet deeply flavorful.
🍾 wine.about_producer
Founded in 2005 by entrepreneur Tim McEnery in Orland Park, Illinois, Cooper's Hawk Winery & Restaurants has pioneered a unique hospitality concept combining a Napa-style tasting room with contemporary dining. Headquartered in Downers Grove with its central winemaking facility in Woodridge, Illinois, the company operates on an innovative sourcing model, collaborating with top growers across California, Italy, Spain, and Australia to import premium grapes and juice. Under the guidance of their skilled winemaking team, Cooper's Hawk crafts a diverse, award-winning portfolio that ranges from expressive single-varietals like Cabernet Sauvignon and Barbera to prestigious, limited-release proprietary blends such as the Camille series and the XV Anniversary Blend.