Merlot
⏳ Drinking Window
Typically best enjoyed within 1–5 years from vintage release.
🍽️ Food & Wine Pairings
Roasted duck, grilled pork chops, tomato-based pasta dishes
✨ Technical Specifications
Cooper's Hawk Merlot is a celebration of California's rich viticultural landscape, crafted using premium grapes sourced from top-tier growers across the state. The Merlot grape, whose name historically derives from the French word for 'little blackbird' ('merlau') due to the birds' love for the sweet, dark fruit, thrives in the warm California sun. Cooper's Hawk styles this wine to highlight the grape's natural affinity for plush, velvety textures and expressive dark fruit flavors. By aging the wine in a combination of French and American oak, the winemaking team coaxes out subtle notes of baking spice, cocoa, and vanilla, complementing the core of black cherry and plum. This approach results in an approachable yet sophisticated red that bridges the gap between bold Cabernet Sauvignon and delicate Pinot Noir.
🍾 About the Producer
Founded in 2005 by entrepreneur Tim McEnery in Orland Park, Illinois, Cooper's Hawk Winery & Restaurants has evolved into one of the United States' most expansive winery and hospitality concepts, headquartered in Downers Grove. The producer operates on an innovative model of globally sourcing premium fruit from esteemed vineyards in California, Italy, Spain, and Australia, while centralizing winemaking, blending, and barrel aging in Illinois. Their cellar philosophy prioritizes approachable, food-friendly, and balanced wines crafted to complement diverse culinary experiences. Cooper's Hawk is widely recognized for its extensive wine club selections and diverse portfolio, highlighted by proprietary red blends like the Camille series, Barrel Reserve, and Old Vine Zinfandel, as well as classic varietals and vibrant sparkling wines.
🍇 Grape Varieties
Merlot
🍷 Alcohol By Volume (ABV)
13.5-14.5%