Viognier
⏳ wine.drinking_window
Typically best enjoyed within 1–3 years of vintage release.
🍽️ wine.food_pairings
Thai green curry, roasted pork with peach compote, triple cream brie.
✨ wine.spec_sheet
Cooper's Hawk Viognier highlights the winery's modern sourcing model, bringing the lush, expressive character of California-grown grapes to life. Viognier itself has a dramatic history; once on the brink of extinction in its native Northern Rhône home of Condrieu during the mid-20th century, the grape found a spectacular revival in the sun-drenched terroirs of California. Cooper's Hawk winemakers carefully preserve the grape's highly aromatic nature, utilizing cool fermentation techniques primarily in stainless steel to protect its delicate floral and stone fruit notes while building a round, textured mouthfeel that defines this classic white variety.
🍾 wine.about_producer
Founded in 2005 by entrepreneur Tim McEnery in Orland Park, Illinois, Cooper's Hawk Winery & Restaurants has pioneered a unique hospitality concept combining a Napa-style tasting room with contemporary dining. Headquartered in Downers Grove with its central winemaking facility in Woodridge, Illinois, the company operates on an innovative sourcing model, collaborating with top growers across California, Italy, Spain, and Australia to import premium grapes and juice. Under the guidance of their skilled winemaking team, Cooper's Hawk crafts a diverse, award-winning portfolio that ranges from expressive single-varietals like Cabernet Sauvignon and Barbera to prestigious, limited-release proprietary blends such as the Camille series and the XV Anniversary Blend.