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The Innocent Weed Grenache Shiraz Mourvedre

by d'Arenberg
Red wine.year 📍 South Australia, Australia

⏳ wine.drinking_window

Typically best enjoyed within 3 to 8 years from vintage release.

🍽️ wine.food_pairings

Roasted lamb shoulder, grilled game sausages, earthy mushroom stew

✨ wine.spec_sheet

Named after the vibrant yellow Cape Weed that blankets the McLaren Vale vineyards in spring, 'The Innocent Weed' celebrates d'Arenberg's organic and biodynamic approach to viticulture. While traditional farming might view this growth as a nuisance, the Osborn family embraces it as an 'innocent' companion that naturally mulches the soil and preserves precious moisture for the deep-rooted vines. This classic McLaren Vale GSM blend is crafted using time-honored techniques, including gentle foot-treading in open fermenters and basket pressing. The resulting wine is a wonderfully fragrant and expressive red, capturing the warm-climate generosity of Grenache, the structure of Shiraz, and the rustic, savory depth of Mourvèdre.

🍾 wine.about_producer

Established in 1912 by Joseph Osborn in the heart of McLaren Vale, South Australia, d'Arenberg is a historic, family-owned winery currently guided by fourth-generation winemaker Chester Osborn. Renowned for its traditional, hands-on approach, the estate utilizes very old basket presses and practices foot-treading for all its red wines, maintaining a steadfast commitment to organic and biodynamic viticulture. The winery is celebrated for its highly characterful, complex wines with distinctive, quirky names, most notably its flagship 'The Dead Arm' Shiraz, alongside exceptional Grenache and Rhône-style blends. Today, the estate seamlessly blends its rich heritage with avant-garde innovation, epitomized by the iconic d'Arenberg Cube visitor center rising above the ancient vines.

📍 Osborn Road, 5171 McLaren Vale, South Australia, Australia 🌐 https://www.darenberg.com.au