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Sainte Epine Blanc

af Delas
Hvidvin wine.year 📍 Rhone, Frankrig

⏳ wine.drinking_window

Typically best enjoyed 3–10 years from the vintage release.

🍽️ wine.food_pairings

roasted poultry, creamy mushroom risotto, grilled lobster

✨ wine.spec_sheet

Hailing from one of the most iconic and steeply terraced vineyards in the Northern Rhône, the Saint-Joseph 'Sainte-Épine' Blanc is a masterclass in terroir-driven winemaking. The vineyard itself, located in the historic commune of Saint-Jean-de-Muzols, derives its name from local folklore surrounding a relic of the Holy Thorn (Sainte-Épine) once kept in a nearby chapel. Grown on south-facing granite slopes that capture optimal sunlight, the grapes benefit from a unique microclimate that imparts both power and freshness. Delas crafts this rare white wine primarily from old-vine Marsanne, utilizing gentle pressing, cool fermentations, and careful oak aging on the lees to develop a rich, voluptuous texture balanced by a striking, flinty minerality and notes of white peach, acacia, and honey.

🍾 wine.about_producer

Founded in 1835 by Charles Audibert and Philippe Delas in the heart of the Rhône Valley, Delas Frères is a historic house renowned for its masterful expression of Northern and Southern Rhône terroirs. Now under the ownership of the Champagne Louis Roederer group, the estate combines traditional craftsmanship with modern precision, highlighted by their state-of-the-art winery in Tain-l'Hermitage. Delas is celebrated for its exceptional, terroir-driven wines, particularly its iconic Hermitage, Côte-Rôtie, and Condrieu cuvées, including acclaimed single-vineyard expressions like Clos Boucher and La Landonne.

📍 22 Avenue du Président Roosevelt, 26600 Tain-l'Hermitage, Drôme, France 🌐 https://www.delas.com