Brut
⏳ Drikkevindue
2023 - 2026
🍽️ Mad & Vin-match
Fresh oysters, trout amandine, triple-cream cheeses
✨ Tekniske specifikationer
Domaine Dirler-Cadé’s Crémant d'Alsace Brut is a sparkling testament to the estate's mastery of biodynamic viticulture and the traditional method. While Alsace is world-renowned for its still whites, the region's sparkling heritage dates back to the late 19th century, culminating in the creation of the Crémant d'Alsace AOC in 1976. Dirler-Cadé crafts this Brut with the same meticulous care as their Grand Cru still wines. The grapes are hand-harvested from biodynamically farmed vineyards in and around Bergholtz, where the soils—rich in sandstone, limestone, and clay—impart a distinct mineral core. Following a gentle pressing, the wine undergoes its secondary fermentation in the bottle and is aged on its fine lees. This patient maturation coaxes out delicate autolytic notes of toasted brioche and fresh almonds, beautifully balancing the vibrant orchard fruit and crisp, refreshing acidity that defines the estate's signature style.
🍾 Om vinhuset / producenten
Domaine Dirler-Cadé blev grundlagt i 1871 i den sydalsaciske landsby Bergholtz og forener to historiske vinfamilier, som fandt sammen i 2000 ved ægteskabet mellem Jean Dirler og Ludivine Cadé. Vingården er en sand pioner inden for biodynamisk vinavl i Alsace og omlagde allerede sine marker til biodynamik i 1998 for at fremme den naturlige biodiversitet og bevare jordbundens vitalitet. Familiens fremragende parceller tæller historiske Grand Cru-marker som Kessler, Kitterlé, Saering og Spiegel samt markante lieux-dits som Belzbrunnen og Schimberg. Dirler-Cadé nyder stor international anerkendelse for sine knastørre, terroirprægede Riesling-vine, ranke Pinot Gris, aromatiske Gewurztraminer og fint strukturerede Crémant d'Alsace-mousserende vine.
🍇 Grape Varieties
Pinot Auxerrois, Pinot Blanc, Pinot Gris, Riesling