10 Anos
⏳ wine.drinking_window
Typically best enjoyed 5–12 years from the vintage release.
🍽️ wine.food_pairings
Grilled ribeye steak, roasted lamb chops, slow-cooked beef stew
✨ wine.spec_sheet
Crafted to celebrate the first decade of Durigutti Family Winemakers, the 10 Años (10 Years) release is a commemorative tribute to the journey of brothers Héctor and Pablo Durigutti. This limited-production red blend represents a harmonious marriage of Mendoza's diverse terroirs, sourcing fruit from select old-vine parcels in Luján de Cuyo and the Uco Valley. The winemaking philosophy centers on honoring their roots through traditional, low-intervention techniques, utilizing concrete vats for fermentation followed by patient aging in French oak. The result is a deeply expressive, layered wine that captures the spirit of Argentine camaraderie, family heritage, and the evolution of their signature style over their first ten years of crafting wine together.
🍾 wine.about_producer
Founded in 2002 by brothers Hector and Pablo Durigutti, Durigutti Family Winemakers is located at Pasaje de la Reta s/n, 5507 Las Compuertas, Luján de Cuyo, Mendoza, Argentina. Renowned for their commitment to reviving and preserving local heritage, the brothers practice organic farming and minimal-intervention winemaking, utilizing concrete vats and native yeasts to craft highly expressive wines. Their portfolio showcases the diverse terroirs of Argentina, with a particular focus on elegant, terroir-driven Malbec, Cabernet Franc, and their critically acclaimed Bonarda, which can be explored further on their official website at https://durigutti.com.