The Canyons Red
⏳ wine.drinking_window
Typically best enjoyed 5 to 12 years from the vintage release.
🍽️ wine.food_pairings
Grilled ribeye steak, slow-braised lamb shanks, roasted rosemary potatoes
✨ wine.spec_sheet
The Canyons Vineyard, nestled on the northern edge of Washington State's famed Red Mountain AVA, provides the dramatic backdrop for this exceptional red blend. Defined by its unique topography of deep, wind-swept ravines and steep slopes, this vineyard experiences intense daytime heat coupled with cool evening breezes funneled through the canyons. This extreme diurnal shift, paired with the region's characteristic sandy loam and gravelly caliche soils, coaxes out grapes of extraordinary concentration, thick skins, and vibrant acidity. Winemaker Charlie Hoppes masterfully harnesses this rugged terroir to craft a wine defined by its deep, dark fruit profile, robust yet velvety tannins, and a distinctive mineral undertone. The Canyons Red stands as a compelling testament to the power and structural elegance that Red Mountain is celebrated for globally.
🍾 wine.about_producer
Established in 2000 by acclaimed winemaker Charlie Hoppes, Fidelitas is a premier boutique winery deeply rooted in the Red Mountain AVA of Washington State. With a steadfast focus on crafting exceptional Bordeaux-style blends and single-vineyard Cabernet Sauvignons, the winery sources grapes from some of the region's most prestigious vineyards, including Champoux, Ciel du Cheval, and Quintessence, alongside their own estate plantings. Fidelitas is renowned for its modern, precise winemaking techniques, utilizing carefully selected French and American oak barrels to shape wines of remarkable concentration, structure, and aging potential. Under Hoppes' expert guidance, the estate has become a benchmark producer for Red Mountain, capturing the unique, sun-drenched terroir in every bottle of their signature Optu Red and site-specific Cabernet Sauvignon expressions.