Mia Fruity & Full-bodied
⏳ wine.drinking_window
Designed for immediate enjoyment, this wine is best consumed within 1 to 3 years of its vintage release to fully appreciate its fresh, juicy fruit profile.
🍽️ wine.food_pairings
Classic Spanish tapas such as grilled chorizo, hearty beef burgers, and semi-cured cheeses like Manchego.
✨ wine.spec_sheet
Crafted under the creative vision of Spanish winemaker Gloria Collell, the Mia range by Freixenet was conceived to capture the youthful, sun-drenched spirit of Barcelona. This Fruity & Full-bodied red is a contemporary expression of Spain's signature Tempranillo grape. Sourced from warm, sun-soaked vineyards across Spain, the grapes undergo a careful temperature-controlled fermentation in stainless steel to preserve their intense primary fruit aromas rather than masking them with heavy oak. The result is an approachable, deeply colored red wine that celebrates the vibrant street life, colorful mosaics, and relaxed dining culture of its Mediterranean inspiration.
🍾 wine.about_producer
Established in 1914 following the marriage of Pedro Ferrer Bosch and Dolores Sala Vivé, Freixenet traces its winemaking roots back to the 1861 founding of Casa Sala in Sant Sadurní d'Anoia, Spain. Located in the heart of the Penedès region in Catalonia, the house pioneered the production of Spanish sparkling wine using the traditional method, utilizing classic indigenous grape varieties like Macabeo, Xarel·lo, and Parellada. Freixenet is globally renowned for its iconic expressions, most notably the black-bottled Cordon Negro launched in 1974, alongside the prestigious Casa Sala Gran Reserva and the elegant Elyssia range. Today, the winery remains a symbol of Catalan sparkling wine heritage, blending centuries-old craftsmanship with modern innovation to define the global standard for Cava.