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Grappa Costa Russi

by Gaja
Other Spirit Vintage: NV 📍 Italy

⏳ Drinking Window

As a high-quality distilled spirit, this grappa is ready to be enjoyed immediately upon release and has an virtually indefinite shelf life when stored properly, though it is best consumed within a few years of opening to appreciate its vibrant aromatics.

🍽️ Food & Wine Pairings

Dark chocolate, traditional Piedmontese hazelnut cake (Torta alla Nocciola), and aged cheeses such as Parmigiano-Reggiano.

✨ Technical Specifications

Grappa Costa Russi is a sublime expression of Piedmontese distillation, crafted by the legendary Gaja estate. This exceptional grappa is distilled from the fresh pomace of Nebbiolo grapes harvested from the single-vineyard Costa Russi in Barbaresco. The vineyard's name pays homage to 'Costa,' the sunny slope of the hill, and 'Russi,' the nickname of the land's former owner. Distilled using artisanal methods in discontinuous copper alembics, this spirit captures the soul of the Nebbiolo grape. It bridges the gap between Gaja's revolutionary winemaking philosophy and the ancient Italian tradition of grappa production, delivering a spirit of profound elegance, warmth, and complex herbal and floral nuances.

🍾 About the Producer

Established in 1859 by Giovanni Gaja in Barbaresco, Gaja is among the most influential dynasties in modern Italian viticulture. The estate's global stature was fundamentally transformed by fourth-generation icon Angelo Gaja, who introduced temperature-controlled fermentation, French barrique aging, green harvesting, and single-vineyard bottlings to Piedmont. Viticulture across the Langhe's classic calcareous marls focuses on biodiversity, soil vitality, and organic tenets tailored to climate adaptation, eschewing rigid certification schemes. Gaja is celebrated worldwide for its benchmark Nebbiolos—notably the flagship Barbaresco DOCG alongside historic single-vineyard crus Sorì San Lorenzo, Sorì Tildìn, and Costa Russi—and its Barolo cru Sperss. In addition to peerless expressions of Nebbiolo, the family revolutionized Piedmontese whites and Bordeaux blends through benchmark bottlings like Gaia & Rey Chardonnay, Rossj-Bass, and Darmagi. Today, the estate is led jointly by Angelo and his children Gaia, Rossana, and Giovanni.

🌱 Sustainable / Regenerative (Uncertified Organic practices) 👤 Angelo Gaja, Gaia Gaja, Rossana Gaja, and Giovanni Gaja 🏛️ Founded 1859 📍 Via Torino 5, 12050 Barbaresco, Piemonte, Italy 🌐 https://gaja.com

⚖️ Sensory Structure

Body 3 / 5
Sweetness 1 / 5

🌿 Aromas & Flavor Descriptors

Toasted Vanilla Charred Oak Caramel Sweet Spice

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