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Grappa Sito Moresco

by Gaja
Other Spirit Vintage: NV 📍 Italy

⏳ Drinking Window

As a distilled spirit, this grappa does not mature or decline in the bottle. It is ready to be enjoyed immediately upon release and will remain stable for decades if stored in a cool, dark place.

🍽️ Food & Wine Pairings

Dark chocolate, traditional Italian biscotti or cantucci, and served alongside espresso as a classic digestif.

✨ Technical Specifications

Grappa Sito Moresco is a masterfully crafted pomace brandy from the legendary Gaja estate in Piedmont, Italy. It is distilled from the pomace of Gaja's 'Sito Moresco' wine, which historically blends Nebbiolo, Merlot, and Cabernet Sauvignon. The name 'Sito Moresco' pays homage to the original owner of the historic vineyard plot in Barbaresco. To capture the pure, aromatic essence of these grapes, the fresh pomace is distilled in copper alembic stills under a vacuum-sealed system, a method that preserves the delicate, volatile aromas of the fruit. This produces a grappa of exceptional clarity, elegance, and complexity, reflecting both the innovative spirit of Angelo Gaja and the deep-rooted distilling traditions of the Langhe region.

🍾 About the Producer

Established in 1859 by Giovanni Gaja in Barbaresco, Gaja is among the most influential dynasties in modern Italian viticulture. The estate's global stature was fundamentally transformed by fourth-generation icon Angelo Gaja, who introduced temperature-controlled fermentation, French barrique aging, green harvesting, and single-vineyard bottlings to Piedmont. Viticulture across the Langhe's classic calcareous marls focuses on biodiversity, soil vitality, and organic tenets tailored to climate adaptation, eschewing rigid certification schemes. Gaja is celebrated worldwide for its benchmark Nebbiolos—notably the flagship Barbaresco DOCG alongside historic single-vineyard crus Sorì San Lorenzo, Sorì Tildìn, and Costa Russi—and its Barolo cru Sperss. In addition to peerless expressions of Nebbiolo, the family revolutionized Piedmontese whites and Bordeaux blends through benchmark bottlings like Gaia & Rey Chardonnay, Rossj-Bass, and Darmagi. Today, the estate is led jointly by Angelo and his children Gaia, Rossana, and Giovanni.

🌱 Sustainable / Regenerative (Uncertified Organic practices) 👤 Angelo Gaja, Gaia Gaja, Rossana Gaja, and Giovanni Gaja 🏛️ Founded 1859 📍 Via Torino 5, 12050 Barbaresco, Piemonte, Italy 🌐 https://gaja.com

⚖️ Sensory Structure

Body 3 / 5
Sweetness 1 / 5

🌿 Aromas & Flavor Descriptors

Toasted Vanilla Charred Oak Caramel Sweet Spice

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