An 118 Sauvignon
⏳ wine.drinking_window
Typically best enjoyed within 1–3 years from the vintage release to fully appreciate its fresh, vibrant fruit profile and crisp acidity.
🍽️ wine.food_pairings
Fresh oysters and shellfish, goat cheese crostini, or grilled white fish with lemon and herbs.
✨ wine.spec_sheet
Crafted by the visionary winemaker Gérard Bertrand, the 'An' series pays tribute to the rich historical tapestry and ancient heritage of the Languedoc region. This 'An 118' Sauvignon Blanc captures the vibrant, sun-drenched terroir of the South of France, where Mediterranean influences meet cooler clay-limestone soils. To preserve the grape's signature aromatic purity and crispness, the wine undergoes gentle pressing and temperature-controlled fermentation in stainless steel vats, avoiding oak contact. The result is a beautifully balanced white wine that expresses classic notes of citrus, white peach, and fresh-cut grass, anchored by a refreshing mineral backbone that reflects Bertrand's commitment to showcasing the diverse terroirs of his homeland.
🍾 wine.about_producer
Established in 1992 by former professional rugby player G rard Bertrand, this iconic estate has its roots in Domaine de Villemajou, which Bertrand inherited from his father Georges in 1987. Headquartered at the historic Ch teau l'Hospitalet in Narbonne, France, the producer is globally recognized as a pioneer and leader in biodynamic viticulture, farming all of its estates according to Demeter standards. G rard Bertrand is dedicated to showcasing the diverse terroirs of Languedoc-Roussillon, crafting exceptional red, white, and ros wines that range from the accessible R serve Sp ciale varietals to prestigious single-vineyard expressions like Cigalus, Clos d'Ora, and Clos du Temple.