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Grauburgunder Loss Trocken

by Gunderloch
White Vintage: NV 📍 Rheinhessen, Germany

⏳ Drinking Window

Best enjoyed fresh, typically within 1 to 4 years from the vintage release.

🍽️ Food & Wine Pairings

Roasted pork loin, creamy mushroom pasta, pan-seared trout

✨ Technical Specifications

Gunderloch's Grauburgunder Löss Trocken highlights a softer, beautifully textured side of Rheinhessen's terroir, shifting focus from the estate's famous red slate cliffs to the wind-blown loess (Löss) soils of the region. Deposited during the last ice age, these fertile loess soils are highly expressive, imparting a rich, yellow-fruit character and a gentle, round acidity to the Grauburgunder (Pinot Gris) grape. Winemaker Johannes Hasselbach coaxes out the variety's natural elegance through careful temperature-controlled fermentation, primarily in stainless steel with a period of fine lees aging to enhance the wine's mouthfeel. This dry white wine beautifully balances vibrant notes of ripe pear, yellow apple, and fresh nuts with a clean, mineral-tinged finish, offering a superb representation of modern German Pinot Gris.

🍾 About the Producer

Weingut Gunderloch was established in 1890 when Mainz banker Carl Gunderloch acquired prime parcels on the steep banks of the Rhine, later becoming a founding member of the VDP. Anchored in Nackenheim, the estate comprises approximately 29 to 31 hectares centered along the legendary Roter Hang ('Red Slope'). This dramatic geological formation is dominated by 280-million-year-old Permian red shale, clay, and slate (Rotliegend), which imbues the vines with unmatched mineral depth, phenolic tension, and warmth reflected from the adjacent river. Sixth-generation winegrower Johannes Hasselbach took the helm in 2016, ushering in certified organic farming, spontaneous fermentations, and a paradigm shift toward tension, lower alcohol, and transparency. Benchmark expressions range from the precise, off-dry Jean Baptiste Riesling Kabinett and bone-dry Grosse Gewächse from Nackenheimer Rothenberg and Niersteiner Pettenthal to world-renowned auction-grade Auslesen and Trockenbeerenauslesen.

🌱 Certified Organic 👤 Johannes Hasselbach (Hasselbach Family) 🏛️ Founded 1890 📍 Carl-Gunderloch-Straße 1, 55299 Nackenheim, Rheinhessen, Germany 🌐 https://www.gunderloch.de

🍇 Grapes

100% Riesling

⚖️ Sensory Structure

Body 3 / 5
Acidity 3 / 5
Sweetness 1 / 5

🌿 Aromas & Flavor Descriptors

Green Apple Lemon Zest Flint Mineral White Peach

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