Black Pepper Shiraz
⏳ Drikkevindue
Typically best enjoyed within 1–5 years of vintage release to appreciate its vibrant fruit and fresh spice profile.
🍽️ Mad & Vin-match
Barbecued beef ribs, grilled lamb chops, or mature Cheddar cheese.
✨ Tekniske specifikationer
Hardys Black Pepper Shiraz is a tribute to the pioneering spirit of Thomas Hardy, who founded this historic South Australian estate in 1853. Sourced from premium vineyards across South Australia, this wine is crafted to highlight the classic, vibrant, and spicy characteristics that made Australian Shiraz a global sensation. The winemakers employ a blend of traditional and modern techniques, utilizing temperature-controlled fermentation to preserve the bright, primary fruit characters, followed by careful oak maturation to integrate soft tannins and add complexity. The result is a rich, approachable red wine that celebrates the signature cracked black pepper and dark plum profile of the region's most famous grape variety.
🍾 Om vinhuset / producenten
Hardys blev grundlagt i 1853 af den engelske pioner Thomas Hardy og er et af Australiens mest historiske og traditionsrige vinhuse med dybe rødder i McLaren Vale i South Australia. Gennem fem generationer har vinhuset mestret kunsten at blende på tværs af regioner og samtidig fremhævet de fineste terroirs i South Australia i en alsidig portefølje. Drevet af Thomas Hardys oprindelige vision om at skabe vine, der værdsættes verden over, forener vinhuset i dag tilgængelig innovation med klassisk prestige. Hardys er verdenskendt for sine stilskabende vine – lige fra ukomplicerede hverdagsvine til ikoniske, lagringsværdige aftapninger som flagskibene Eileen Hardy Shiraz og Thomas Hardy Cabernet Sauvignon.
🍇 Grape Varieties
Shiraz
🍷 Alkoholprocent (ABV)
13.5-14%