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Orkney Single Malt Carn Mor Celebration Of The Cask Black Gold

by Highland Park
Whisky / Whiskey Vintage: NV 📍 Islands, Scotland

⏳ Drinking Window

As a mature, high-strength single malt Scotch whisky, it does not age further in the bottle. It is ready to be savored immediately upon release and will remain in pristine condition indefinitely if stored upright and away from direct light.

🍽️ Food & Wine Pairings

Rich blue cheeses such as Stilton, artisanal dark chocolate desserts, or slow-roasted game meats like venison.

✨ Technical Specifications

Hailing from the wind-swept Orkney Islands, this extraordinary single malt represents a marriage of Highland Park's legendary distillery character and the curation of independent bottler Càrn Mòr under their prestigious 'Celebration of the Cask Black Gold' series. Highland Park, founded in 1798 by Magnus Eunson—a direct descendant of Viking settlers—is renowned for using peat cut from the nearby Hobbister Moor. This unique peat, rich in heather and free of wood, imparts a distinctively sweet, aromatic floral smoke. The 'Black Gold' designation highlights the selection of an exceptionally dark, active sherry cask for maturation, resulting in a deeply complex spirit where the distillery's signature heather honey and gentle maritime smoke fuse beautifully with decadent notes of dried dark fruits, espresso, and warming spices.

🍾 About the Producer

Perched on the windswept Orkney archipelago off Scotland's northern coast, Highland Park was founded in 1798 by illicit distiller Magnus Eunson before securing official licensing in 1826. Owned by Edrington and directed by Master Whisky Maker Marc Watson, the distillery remains one of the few in Scotland to maintain traditional floor maltings for a portion of its barley. Terroir here is inextricably linked to the island's environment: Orkney's tree-deficient landscape yields heather-rich peat harvested from nearby Hobbister Moor, imparting an aromatic, floral smoke fundamentally distinct from the medicinal iodine of Islay. Distillation occurs in copper pot stills, followed by patient maturation predominantly in sherry-seasoned European and American oak casks within maritime dunnage warehouses. Celebrated benchmark expressions include the flagship 12, 18, and 21 Year Old releases, as well as ultra-aged rarities such as the Orcadian Vintage Series and landmark 40- and 50-year-old single malts.

🌱 Conventional 👤 Edrington (Proprietor) / Marc Watson (Master Whisky Maker) 🏛️ Founded 1798 📍 Holm Road, KW15 1SU Kirkwall, Orkney, United Kingdom 🌐 https://www.highlandparkwhisky.com

⚖️ Sensory Structure

Body 3 / 5
Sweetness 3 / 5

🌿 Aromas & Flavor Descriptors

Toasted Vanilla Charred Oak Caramel Sweet Spice

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