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Orkney Single Malt Viking Honour 12YO

by Highland Park
Other Spirit Vintage: NV 📍 Islands, Scotland

⏳ Drinking Window

As a distilled single malt Scotch whisky, this bottle does not mature further once packaged and is ready to be enjoyed immediately upon release. If stored upright in a cool, dark place away from direct sunlight, it will maintain its peak quality indefinitely.

🍽️ Food & Wine Pairings

Pairs exceptionally well with smoked salmon or gravlax, roasted duck breast, mature cheddar cheese, and rich dark chocolate desserts.

✨ Technical Specifications

Hailing from the wind-swept Orkney Islands of Scotland, Highland Park is one of the northernmost distilleries in the world, founded in 1798 by the legendary smuggler and church officer Magnus Eunson. The 'Viking Honour' 12 Year Old pays homage to the Norse ancestry of Orkney, where Viking heritage remains deeply woven into the local culture. This single malt is defined by its unique island terroir; the absence of trees on Orkney means the local peat is composed almost entirely of decomposed heather, imparting a distinctively sweet, floral, and aromatic smoke. Distilled using traditional floor-malted barley, the spirit is matured predominantly in hand-selected sherry-seasoned European and American oak casks, resulting in a complex harmony of sweet heather honey, rich fruitcake, warm winter spices, and gentle peat smoke.

🍾 About the Producer

Perched on the windswept Orkney archipelago off Scotland's northern coast, Highland Park was founded in 1798 by illicit distiller Magnus Eunson before securing official licensing in 1826. Owned by Edrington and directed by Master Whisky Maker Marc Watson, the distillery remains one of the few in Scotland to maintain traditional floor maltings for a portion of its barley. Terroir here is inextricably linked to the island's environment: Orkney's tree-deficient landscape yields heather-rich peat harvested from nearby Hobbister Moor, imparting an aromatic, floral smoke fundamentally distinct from the medicinal iodine of Islay. Distillation occurs in copper pot stills, followed by patient maturation predominantly in sherry-seasoned European and American oak casks within maritime dunnage warehouses. Celebrated benchmark expressions include the flagship 12, 18, and 21 Year Old releases, as well as ultra-aged rarities such as the Orcadian Vintage Series and landmark 40- and 50-year-old single malts.

🌱 Conventional 👤 Edrington (Proprietor) / Marc Watson (Master Whisky Maker) 🏛️ Founded 1798 📍 Holm Road, KW15 1SU Kirkwall, Orkney, United Kingdom 🌐 https://www.highlandparkwhisky.com

⚖️ Sensory Structure

Body 3 / 5
Sweetness 3 / 5

🌿 Aromas & Flavor Descriptors

Toasted Vanilla Charred Oak Caramel Sweet Spice

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