No27 Gold
⏳ Drikkevindue
As a fully matured distilled spirit, this expression does not improve with bottle age and is ready to enjoy immediately upon release. Once opened, it will maintain its peak quality for several years if stored in a cool, dark place.
🍽️ Mad & Vin-match
Rich desserts like pecan pie or crème brûlée, artisanal charcuterie featuring aged gouda and cured meats, and classic slow-smoked barbecue beef brisket.
✨ Tekniske specifikationer
While classified under 'Other' due to its distilled nature, Jack Daniel's No. 27 Gold is an exquisite expression of Tennessee whiskey-making heritage from Lynchburg, Tennessee. This expression builds upon the legendary Old No. 7 recipe, utilizing the pristine, iron-free cave spring water of the Hollow. What sets No. 27 Gold apart is its luxurious double-barreling and double-mellowing process. After maturing in charred American white oak barrels, the liquid is finished in golden-hued maple wood barrels. It also undergoes the famous Lincoln County Process—charcoal mellowing through ten feet of sugar maple charcoal—not once, but twice. This meticulous craftsmanship imparts an incredibly smooth character with rich notes of warm maple, toasted oak, and honeyed sweetness, celebrating a legacy of distilling that dates back to the 19th century.
🍾 Om vinhuset / producenten
Jack Daniel Distillery i Lynchburg, Tennessee, blev grundlagt i 1866 af Jasper Newton 'Jack' Daniel i tæt samarbejde med destillatøren Nathan 'Nearest' Green og er i dag USA's ældste officielt registrerede destilleri. Placeringen ved Cave Spring Hollow er helt ideel, da destilleriet herfra henter køligt, jernfrit kildevand, der er naturligt filtreret gennem underjordiske kalkstenslag – en forudsætning for den rene gæring og destillation. Den karakteristiske sour mash-opskrift er domineret af majs suppleret med rug og bygmalt og gennemgår den skelsættende Lincoln County-proces, hvor det rå destillat drypper langsomt gennem et tæt leje af trækul fra sukkerløn forud for fadlagringen. Modningen foregår på håndlavede, helt nye og forkullede fade af amerikansk hvideg under Tennessees skiftende årstider, hvilket tilfører whiskeyen markante noter af vanilje, ristet karamel og en behagelig, afrundet trækulssødme. Destilleriet har siden 1956 været ejet af Brown-Forman og ledes i dag af Master Distiller Chris Fletcher. Huset er verdenskendt for sin ikoniske Old No. 7, men nyder også stor anerkendelse for sine eksklusive samlerudgaver, Single Barrel-aftapninger og den historiske Gold Medal-serie.