Tre Fanciulli
⏳ wine.drinking_window
Typically best enjoyed 5–12 years from the vintage release.
🍽️ wine.food_pairings
Grilled ribeye steak, roasted rosemary lamb chops, rich beef stews
✨ wine.spec_sheet
Named 'Tre Fanciulli'—meaning 'Three Boys' in Italian—as a heartfelt tribute to founders John and Peggy Bigelow's three sons, this signature red blend from JM Cellars represents a harmonious marriage of power and elegance. Sourced from prestigious, sustainably farmed vineyards across Washington's Columbia Valley, including Stillwater Creek and the estate Margaret's Vineyard, this wine is crafted as a classic proprietary blend of Cabernet Sauvignon, Syrah, and Merlot. The Cabernet Sauvignon provides a structured, age-worthy backbone of dark fruit and refined tannins, while the Syrah injects a plush, velvety texture and savory complexity. Aged in select French oak barrels, Tre Fanciulli showcases the rich, concentrated fruit profile characteristic of Washington State's sun-drenched days and cool desert nights.
🍾 wine.about_producer
Founded in 1998 by John and Peggy Bigelow, JM Cellars is a highly regarded family-owned winery headquartered on a lush, wooded hillside known as Bramble Bump in Woodinville, Washington. The winery is dedicated to crafting limited-production, hand-crafted wines, sourcing premium fruit from top-tier Washington state vineyards—such as Champoux and Stillwater Creek—alongside their own estate, Margaret's Vineyard, located in the Walla Walla Valley. Under sustainable and Salmon-Safe certified practices, JM Cellars produces a diverse and acclaimed portfolio that showcases expressive Bordeaux and Rh$ne-style blends, structured Cabernet Sauvignon, and unique varietals like Carmenere and Cabernet Franc.