Dada 3
⏳ Drinking Window
2021 - 2024
🍽️ Food & Wine Pairings
Barbecued ribs, spicy beef empanadas, mature hard cheeses
✨ Technical Specifications
Dadá 3 by Finca Las Moras is an unconventional red blend born in the high-altitude, sun-drenched vineyards of San Juan, Argentina. Inspired by the rebellious Dadaist art movement of the early 20th century, this wine deliberately breaks traditional winemaking conventions to focus on pure, sensory expression. Crafted primarily from Cabernet Sauvignon and Syrah, Dadá 3 is purposefully designed to highlight intense spicy characters. The winemakers achieve this distinctive profile by aging the wine with medium-to-heavy toasted French and American oak, which infuses the liquid with rich notes of black pepper, cinnamon, and coconut. The result is a bold, expressive, and highly approachable wine that challenges the stuffy norms of the wine world, celebrating artistic freedom and immediate sensory pleasure.
🍾 About the Producer
Established in the 1990s in San Juan, Argentina, Finca Las Moras emerged as an essential pioneer in reshaping the region's viticultural landscape across the Tulum, Zonda, and Pedernal Valleys. Now part of the Grupo Peñaflor family, the winery takes its name from the native blackberry trees that frame its high-altitude vineyards tucked against the Andes Mountains. Finca Las Moras is celebrated for its innovative and sustainable approach to winemaking, focusing heavily on unlocking the regional potential of Syrah alongside classic Argentine staples like Malbec, Cabernet Sauvignon, and aromatic whites such as Viognier and Sauvignon Blanc. From the accessible and fruit-driven Intis line to complex, terroir-focused reserves, their wines showcase the intense sunshine, mineral-rich soils, and vibrant fruit purity characteristic of San Juan.
🍇 Grape Varieties
Cabernet Sauvignon, Syrah
🍷 Alcohol By Volume (ABV)
12.5-13.5%