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Demencial Pinot Noir

by Las Moras
Red Vintage: NV ๐Ÿ“ San Juan, Argentina

โณ Drinking Window

2021 - 2026

๐Ÿฝ๏ธ Food & Wine Pairings

Roasted duck, creamy mushroom risotto, seared salmon

โœจ Technical Specifications

The Demencial range by Finca Las Moras represents a daring viticultural experiment, embracing the madness of cultivating delicate Pinot Noir in the extreme, high-altitude desert of San Juan's Pedernal Valley. Situated at nearly 1,400 meters above sea level, these vineyards experience intense solar radiation paired with freezing mountain nights. This dramatic diurnal shift slows ripening, allowing the Pinot Noir grapes to develop deep aromatic complexity and retain a vibrant, electric acidity. Grown in rocky, limestone-rich soils, the wine is crafted to showcase the wild, untamed side of the valley. It undergoes a gentle fermentation and light aging in oak barrels, resulting in a wine that balances bright red fruit notes of wild strawberries and cherries with a distinct mineral backbone and earthy undertones.

๐Ÿพ About the Producer

Established in 1993 under the aegis of Grupo Peรฑaflor, Finca Las Moras emerged as a transformative force in the viticultural landscape of San Juan, Argentina. Taking its name from the mulberry trees (moras) framing its parcels, the estate encompasses over 1,100 hectares distributed across three distinct sub-regions: the warm alluvial Tulum Valley, intermediate Zonda Valley, and the high-altitude frontier of the Pedernal Valley, situated at 1,350 to 1,400 meters above sea level. In Pedernal, cooling Andean breezes, significant diurnal temperature variation, and calcareous, gravel-strewn soils yield fruit marked by brisk natural acidity and exceptional aromatic tension. Led viticulturally by long-tenured chief winemaker Eduardo Casademont, the estate balances wide commercial reach with artisanal experimentation. While renowned for pioneering premium Syrah and Malbec, Finca Las Moras crafts distinctive white wines ranging from crisp, high-elevation Black Label Sauvignon Blanc and organic Chardonnay to traditional Pedro Ximรฉnez aged biologically under flor, such as Pedrito.

๐ŸŒฑ Sustainable / Certified Organic parcels (Fairtrade & Argencert) ๐Ÿ‘ค Grupo Peรฑaflor (Proprietor) / Eduardo Casademont (Chief Winemaker) ๐Ÿ›๏ธ Founded 1993 ๐Ÿ“ Ruta Nacional 40 Km 3430, 5400 San Juan, San Juan, Argentina ๐ŸŒ https://www.fincalasmoras.com

๐Ÿ‡ Grapes

Pinot Noir

๐Ÿท ABV

13%

โš–๏ธ Sensory Structure

Body 3 / 5
Tannins 3 / 5
Acidity 3 / 5
Sweetness 1 / 5

๐ŸŒฟ Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper

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