Morita Viognier
β³ wine.drinking_window
Best enjoyed young and fresh, typically within 1β2 years of vintage release.
π½οΈ wine.food_pairings
Spicy Thai curry, grilled white fish, mild creamy cheeses
β¨ wine.spec_sheet
Hailing from the high-altitude desert of San Juan, Argentina, the Morita range by Finca Las Moras is named affectionately after the mulberry trees (moras) that frame the estate's sun-drenched vineyards. This Viognier is crafted to showcase the pure, unadorned character of the grape, benefiting from the intense solar radiation of the Tulum Valley and the refreshing, cool night breezes rolling down from the Andes. Fermented entirely in stainless steel to preserve its vibrant fruit profile, this wine captures the grape's exotic, aromatic signature, offering a bright and approachable expression of San Juan's unique terroir.
πΎ wine.about_producer
Founded in 1993 in the San Juan province of Argentina, Finca Las Moras is a pioneering winery renowned for reshaping the viticultural landscape of the region. Owned by Grupo PeΓ±aflor, the estate utilizes the unique high-altitude desert terroir of the Tulum, Zonda, and Pedernal Valleys, where vines are nourished by pure Andean meltwater and intense sunlight. The winery is particularly celebrated for its expressive Syrah and Malbec, as well as innovative, approachable ranges like Intis, which showcase vibrant fruit-forward profiles. Through sustainable farming practices and modern winemaking techniques, Finca Las Moras continues to produce elegant, balanced wines that capture the true spirit of San Juan's diverse microclimates.