Sparkling Rose Syrah Viognier
⏳ wine.drinking_window
Best enjoyed fresh, typically within 1–2 years of release to fully appreciate its vibrant fruit and crisp effervescence.
🍽️ wine.food_pairings
Spicy Asian cuisine, smoked salmon canapes, fresh fruit tarts
✨ wine.spec_sheet
Crafted in the high-altitude, sun-drenched valleys of San Juan, Argentina, this vibrant sparkling rosé from Finca Las Moras beautifully marries the robust, red-fruited character of Syrah with the highly aromatic, floral elegance of Viognier. The grapes are sourced from vineyards nourished by pure Andean meltwater, where intense daytime sun is balanced by cool mountain nights. Produced using the Charmat method to preserve its fresh fruit profile and crisp acidity, this sparkling wine showcases a lively effervescence with notes of wild strawberries, raspberries, and a delicate hint of peach blossom. It represents a modern, innovative approach to Argentine sparkling wine, designed to capture the playful and expressive nature of San Juan's unique terroir.
🍾 wine.about_producer
Founded in 1993 in the San Juan province of Argentina, Finca Las Moras is a pioneering winery renowned for reshaping the viticultural landscape of the region. Owned by Grupo Peñaflor, the estate utilizes the unique high-altitude desert terroir of the Tulum, Zonda, and Pedernal Valleys, where vines are nourished by pure Andean meltwater and intense sunlight. The winery is particularly celebrated for its expressive Syrah and Malbec, as well as innovative, approachable ranges like Intis, which showcase vibrant fruit-forward profiles. Through sustainable farming practices and modern winemaking techniques, Finca Las Moras continues to produce elegant, balanced wines that capture the true spirit of San Juan's diverse microclimates.