Rouge
⏳ wine.drinking_window
Typically best enjoyed 5–15 years from the vintage release, though exceptional vintages can age gracefully for longer.
🍽️ wine.food_pairings
Roasted duck, coq au vin, wild mushroom risotto
✨ wine.spec_sheet
Maison Louis Jadot's Premier Cru red wines represent the pinnacle of Burgundy's terroir-driven winemaking, particularly from the historic slopes of the Côte de Beaune and Côte de Nuits. Crafted from meticulously selected Pinot Noir grapes, these wines reflect the complex mosaic of clay and limestone soils that define the region. Jadot's Premier Cru reds are vinified using traditional methods, including fermentation in open oak vats followed by patient aging in French oak barrels sourced from their own Cadus cooperage. This careful stewardship coaxes out a beautiful balance of ripe red berry fruit, earthy forest floor notes, and structured, elegant tannins. The history of these vineyards dates back to medieval monastic orders who first mapped the unique climats of Burgundy, a legacy that Jadot honors in every bottle.
🍾 wine.about_producer
Founded in 1859 by Louis Henry Denis Jadot, Maison Louis Jadot is a historic and revered wine producer based in Beaune, in the heart of Burgundy, France. The house is celebrated for its meticulous dedication to expressing the true diversity of Burgundy's terroirs, spanning from the Côte d'Or to Beaujolais. Utilizing traditional winemaking techniques and aging in barrels crafted at their own Cadus cooperage, Jadot produces an extensive portfolio of exceptional red Pinot Noir and white Chardonnay wines. Their offerings range from prestigious Grand Crus and Hospices de Beaune cuvées to expressive Beaujolais Cru expressions from Château des Jacques.