Brut
⏳ Drinking Window
Typically best enjoyed within 1–3 years of release to capture its vibrant acidity and fresh fruit character.
🍽️ Food & Wine Pairings
fresh oysters, smoked salmon, light seafood appetizers
✨ Technical Specifications
Crafted using the traditional method, Luigi Bosca Brut represents the Arizu family's dedication to expressing Mendoza's high-altitude terroir through classic sparkling wine techniques. Sourced from select vineyards in Luján de Cuyo and the Uco Valley, the grapes benefit from intense alpine sunlight and cool mountain nights, preserving the vibrant acidity essential for fine sparkling wine. The wine undergoes secondary fermentation in the bottle and is aged on its lees, a process that imparts a delicate effervescence, creamy texture, and complex aromas of green apple, citrus, and toasted brioche. This cuvée highlights the winery's historic legacy, dating back to 1901, as a pioneer of quality and elegance in Argentine viticulture.
🍾 About the Producer
Founded in 1901 by Don Leoncio Arizu, Bodega Luigi Bosca is a benchmark of Argentine viticultural excellence located in Luján de Cuyo, Mendoza. Guided by over a century of family heritage and pioneering spirit, the estate played a pivotal role in the creation of Argentina's first Controlled Denomination of Origin (DOC Luján de Cuyo) in 1989. The winery meticulously cultivates premier high-altitude vineyards across Mendoza's prime terroirs, focusing on sustainable practices and precise micro-terroir vinification. Luigi Bosca is globally celebrated for its elegant, structured Malbecs, exceptional Cabernet Sauvignons, and distinguished single-vineyard bottlings such as the iconic Finca Los Nobles series.
🍇 Grape Varieties
Chardonnay, Pinot Noir
🍷 Alcohol By Volume (ABV)
12% - 12.5%