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Graacher Himmelreich Pinot Noir 3*

by Markus Molitor
Red Vintage: NV 📍 Mosel, Germany

⏳ Drinking Window

2021 - 2031

🍽️ Food & Wine Pairings

Roasted duck breast, pan-seared veal chops with wild mushrooms, or slow-roasted pheasant.

✨ Technical Specifications

Markus Molitor, often dubbed the quality fanatic of the Mosel, has single-handedly redefined the potential of red winemaking in a region historically dominated by Riesling. The Graacher Himmelreich—literally meaning 'Kingdom of Heaven'—is a legendary steep site characterized by weathered Devonian slate soils. While famous for white wines, Molitor's Pinot Noir (Spätburgunder) from this vineyard is a revelation. Sourced from high-density plantings of French Pinot Noir clones on these dizzying slate slopes, the grapes undergo a meticulous selection process. The '3*' (Three Star) designation represents Molitor's absolute pinnacle of quality, indicating a wine of extraordinary depth and complexity. Fermented naturally with wild yeasts and aged in French oak barriques, this wine showcases an ethereal balance of cool-climate acidity, intense slate minerality, and silky red fruit, proving that the Mosel can produce Pinot Noir of true grand cru stature.

🍾 About the Producer

Founded in 1984 when twenty-year-old Markus Molitor assumed control of his family's winemaking legacy, Weingut Markus Molitor has evolved into an undisputed titan of the Mosel. Based at Haus Klosterberg, Molitor manages over 100 hectares encompassing premier steep-slope crus along both the Middle Mosel and Saar, including Wehlener Sonnenuhr, Ürziger Würzgarten, Erdener Prälat, and Scharzhofberg. Viticulture is strictly manual on precipitous gradients of weathered Devonian blue, red, and grey slate. Molitor pursues an uncompromising philosophy centered on sustainable farming, late selective harvesting, native yeast fermentation, and prolonged aging on fine lees in traditional wooden Fuders carved into subterranean slate cellars. Renowned for its singular capsule coding system—white indicating dry, green denoting feinherb (off-dry), and gold designating noble sweet expressions, often tiered with asterisks—the estate crafts crystalline, hyper-mineral Rieslings of monumental depth and aging potential, alongside site-expressive Pinot Noir and Weissburgunder.

🌱 Sustainable / Lutte Raisonnée 👤 Markus Molitor 🏛️ Founded 1984 📍 Haus Klosterberg, 54470 Bernkastel-Kues, Mosel, Germany 🌐 https://markusmolitor.com

⚖️ Sensory Structure

Body 3 / 5
Tannins 3 / 5
Acidity 3 / 5
Sweetness 1 / 5

🌿 Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper

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