Corvidae Riesling
⏳ wine.drinking_window
Typically best enjoyed within 1–4 years of vintage release to appreciate its vibrant fruit and crisp acidity.
🍽️ wine.food_pairings
Spicy Thai curry, fresh oysters, roasted pork loin
✨ wine.spec_sheet
The Corvidae label, a playful and accessible project by Owen Roe, celebrates the clever and ubiquitous crow family native to the Pacific Northwest. The Corvidae Riesling showcases the cooler, high-elevation vineyard sites of Washington's Columbia Valley. Fermented entirely in temperature-controlled stainless steel tanks to preserve its vibrant, aromatic profile, this wine avoids oak contact to let the pure, expressive fruit shine. It captures the classic Washington Riesling profile, striking a beautiful balance between bright, racy acidity and a touch of residual sweetness, backed by mineral undertones that reflect the region's ancient volcanic soils.
🍾 wine.about_producer
Established in 1999 by winemaker David O'Reilly and co-founder Jerry Owen, Owen Roe is a highly acclaimed Pacific Northwest winery dedicated to producing exceptional, terroir-driven wines from Washington and Oregon. Named after the historic 17th-century Irish patriot Owen Roe O'Neill, the winery operates its estate vineyard and production facility at 309 Shipley Rd, Granger, WA 98932, United States, in the heart of the Yakima Valley, while sourcing fruit from legendary sites like DuBrul, Red Willow, and Seven Hills. Owen Roe's winemaking philosophy centers on minimal intervention, utilizing small-batch fermentations and meticulous French oak aging to craft expressive, structurally complex wines. They are particularly celebrated for their bold, single-vineyard Cabernet Sauvignons, northern Rhône-style Syrahs like Ex Umbris, and creative blends such as Sinister Hand and Abbot's Table. More information can be found on their official website at https://www.owenroe.com.