The Parting Glass Cordon Cut Viognier
⏳ wine.drinking_window
Typically best enjoyed 3–12 years from vintage release.
🍽️ wine.food_pairings
Fruit tarts, blue cheese, foie gras
✨ wine.spec_sheet
Named after the poignant traditional Irish parting song, Owen Roe's 'The Parting Glass' is a spectacular tribute to the winery's Celtic roots and serves as the perfect finale to any gathering. This luscious dessert wine is crafted using the meticulous 'cordon cut' method in Washington's Yakima Valley. By severing the fruiting canes (cordons) while leaving the grape clusters attached, the winemakers halt the vine's water supply, forcing the Viognier grapes to dehydrate and concentrate their sugars and acids naturally under the autumn sun. The result is an incredibly rich, golden nectar that balances decadent sweetness with the vibrant, natural acidity characteristic of Washington State terroir.
🍾 wine.about_producer
Established in 1999 by winemaker David O'Reilly and co-founder Jerry Owen, Owen Roe is a highly acclaimed Pacific Northwest winery dedicated to producing exceptional, terroir-driven wines from Washington and Oregon. Named after the historic 17th-century Irish patriot Owen Roe O'Neill, the winery operates its estate vineyard and production facility at 309 Shipley Rd, Granger, WA 98932, United States, in the heart of the Yakima Valley, while sourcing fruit from legendary sites like DuBrul, Red Willow, and Seven Hills. Owen Roe's winemaking philosophy centers on minimal intervention, utilizing small-batch fermentations and meticulous French oak aging to craft expressive, structurally complex wines. They are particularly celebrated for their bold, single-vineyard Cabernet Sauvignons, northern Rhône-style Syrahs like Ex Umbris, and creative blends such as Sinister Hand and Abbot's Table. More information can be found on their official website at https://www.owenroe.com.