Blanc
⏳ Drikkevindue
2022 - 2025
🍽️ Mad & Vin-match
grilled fish, roasted chicken, goat cheese
✨ Tekniske specifikationer
As one of the historic benchmarks of the Rhône Valley, Paul Jaboulet Aîné crafts white wines that beautifully capture the diverse terroirs of this legendary region. While the estate is globally renowned for its monumental reds, their white wine portfolio showcases an equal dedication to elegance and complexity. Drawing from both the steep, granitic terraces of the Northern Rhône and the sun-drenched, stony soils of the Southern Rhône, these whites are defined by their aromatic intensity and textured mouthfeel. Under the guidance of winemaker Caroline Frey and the estate's transition to organic and biodynamic farming, the winemaking philosophy emphasizes minimal intervention. This approach coaxes out the natural freshness, stone fruit aromatics, and mineral tension inherent to classic Rhône white varieties, resulting in wines of remarkable balance and gastronomic versatility.
🍾 Om vinhuset / producenten
Maison Paul Jaboulet Aîné blev grundlagt i 1834 af Antoine Jaboulet og er en af Rhône-dalens mest hæderkronede vingårde, beliggende på de sagnomspundne skråninger ved Tain-l'Hermitage. Siden 2006 har huset oplevet en dynamisk renæssance under Frey-familiens ledelse, hvor vinmager Caroline Frey har omlagt de legendariske terroirs til komplet økologisk og biodynamisk dyrkning. Huset er verdensberømt for sine skoledannende Rhône-vine – anført af den mytiske Hermitage 'La Chapelle' og den ikoniske 'Domaine de Thalabert' Crozes-Hermitage, suppleret af livlige Côtes du Rhône-aftapninger som den velkendte 'Parallèle 45'-serie. Ved at forene millimeterpræcist kælderarbejde med en kompromisløs tilgang til biodiversitet i hver enkelt parcel skaber Paul Jaboulet Aîné strukturerede, gemmeværdige Syrah-vine samt elegante, aromatiske hvidvine, der på smukkeste vis indkapsler regionens grand cru-arv.
🍇 Grape Varieties
Grenache Blanc, Marsanne, Roussanne, Viognier
🍷 Alkoholprocent (ABV)
13-14%