Marsanne Tannes Occitane
⏳ Drinking Window
2021 - 2023
🍽️ Food & Wine Pairings
Grilled sea bass, roasted chicken with herbs, creamy vegetable risotto
✨ Technical Specifications
Hailing from the sun-drenched hillsides of the Pays d'Oc, the Les Tannes Occitanes Marsanne is a vibrant expression of the Languedoc's rich viticultural heritage. The name 'Tannes' refers to the historic parcel of land where these vines thrive, rooted in gravelly clay and limestone soils that enjoy a classic Mediterranean climate. Crafted by Jean-Claude Mas, this wine marries traditional Southern French winemaking with modern precision. To balance freshness with complexity, a portion of the hand-harvested Marsanne grapes undergoes fermentation and short aging in French and American oak barrels, while the remainder is kept in stainless steel. This technique coaxes out the grape's signature rich texture, delicate floral aromas of honeysuckle, and ripe pear notes, reflecting the warmth and rustic elegance of the Occitan countryside.
🍾 About the Producer
Rooted in a viticultural heritage dating back to 1892, Domaines Paul Mas in its modern form was established in 2000 by visionary winemaker Jean-Claude Mas near Pézenas in the Languedoc region of southern France. Driven by the philosophy of 'Luxe Rural'—creating accessible, everyday luxury wines—the estate seamlessly marries centuries-old French tradition with dynamic, New World-inspired winemaking techniques. Across an expansive collection of distinct terroirs spanning the Languedoc, Roussillon, and Mediterranean coastline, the domaine practices meticulous and sustainable viticulture. Domaines Paul Mas is widely celebrated for its expressive single-varietal bottlings, such as Marsanne and Syrah under the Les Tannes label, charming regional blends like Claude Val, and refined appellation wines from Pézenas.
🍇 Grape Varieties
100% Marsanne
🍷 Alcohol By Volume (ABV)
12.5% - 13.5%