Rouge
⏳ wine.drinking_window
Typically best enjoyed 5–15 years from vintage release
🍽️ wine.food_pairings
roasted duck, coq au vin, creamy mushroom risotto
✨ wine.spec_sheet
Domaine Roux Père et Fils crafts their Premier Cru red wines from meticulously selected parcels across Burgundy's legendary Côte d'Or. Representing the pinnacle of the estate's red winemaking, these Premier Cru bottlings are sourced from prestigious climats where limestone-dominant soils and optimal sun exposures coax the finest expressions of Pinot Noir. Steeped in Burgundian tradition dating back to 1885, the Roux family employs sustainable viticulture and classic vinification methods, including gentle extraction and aging in French oak barrels. The resulting wines are celebrated for their elegant structure, vibrant red fruit aromatics, and a profound sense of place, reflecting the unique microclimates of their historic plots.
🍾 wine.about_producer
Founded in 1885 by Louis Roux in the village of Saint-Aubin, Domaine Roux Père et Fils is a distinguished family-owned estate spanning over 70 hectares across Burgundy's prestigious Côte d'Or and Côte Chalonnaise. Based at 4 Rue des Lavières, 21190 Saint-Aubin, France, the winery is currently managed by the fifth generation of the family, Sébastien and Mathieu Roux, who maintain a meticulous approach to viticulture that respects the unique climats of their historic plots. The estate is highly regarded for its elegant, terroir-driven Chardonnay and Pinot Noir, utilizing traditional oak barrel aging to craft wines of exceptional purity and structure. For more information on their portfolio, which ranges from Saint-Aubin Premier Crus to Grand Crus, visit their official website at https://www.famille-roux.com.