Hill Rose
⏳ Drinking Window
2021 - 2023
🍽️ Food & Wine Pairings
grilled prawns, fresh goat cheese salad, charcuterie board
✨ Technical Specifications
The Hill Rosé by Scotchmans Hill represents an approachable, vibrant expression of Australian rosé, crafted under the expertise of one of the Bellarine Peninsula's pioneering estates. While Scotchmans Hill is legendary for its estate-grown, cool-climate wines in Victoria, 'The Hill' range was introduced to offer highly accessible, fruit-forward wines that capture a bright, contemporary Australian style. This rosé is typically crafted to emphasize fresh, lively red berry aromatics, crisp acidity, and a clean, dry finish. It serves as a testament to the winery's blending prowess, utilizing carefully selected parcels to maintain a consistent, high-quality house style that celebrates the youthful, sun-drenched character of Australian vineyards.
🍾 About the Producer
Established in 1982 by David and Catherine Browne, Scotchmans Hill is a pioneering producer on the maritime Bellarine Peninsula within Victoria's acclaimed Geelong wine region. Planted on rich, volcanic basalt soils and moderated by maritime breezes from Port Phillip Bay and Bass Strait, the estate benefits from a dry, cool maritime microclimate. Guided by long-tenured chief winemaker Robin Brockett, the winery focuses on minimal intervention and precision viticulture to reflect authentic regional terroir. Scotchmans Hill is renowned for its estate-grown, elegant Pinot Noir, complex Chardonnay, cool-climate Shiraz, and its prestige Cornelius single-vineyard collection.