Vintage Selection Shiraz
⏳ wine.drinking_window
Typically best enjoyed within 3 to 8 years from the vintage release.
🍽️ wine.food_pairings
Grilled red meats, roasted lamb leg, and hearty beef stews.
✨ wine.spec_sheet
The Spier Vintage Selection Shiraz is produced from grapes sourced across the Coastal Region of South Africa, an area characterized by diverse soils, including decomposed granite and shale, and cooled by maritime breezes. This wine is typically crafted from 100% Shiraz. The vinification process generally involves fermentation in stainless steel tanks with regular pump-overs to extract color and tannins, followed by aging for 12 to 16 months in a combination of French and American oak barrels. The resulting style is medium- to full-bodied, showcasing dark fruit profiles, black pepper, and integrated oak spice.
🍾 wine.about_producer
Established in 1692, Spier is one of South Africa's oldest and most historic wine farms, located along the Eerste River in the heart of the Stellenbosch region. Under the stewardship of the Enthoven family since 1993, the estate marries its rich heritage with a progressive commitment to regenerative farming, biodiversity, and organic practices. Spier is celebrated for its diverse portfolio of expressive wines, most notably its acclaimed '21 Gables' range, which pays homage to the farm's historic Cape Dutch architectural heritage through exceptional single-varietal Chenin Blanc, Pinotage, and Cabernet Sauvignon. With a winemaking philosophy centered on minimal intervention, Spier consistently crafts elegant, terroir-driven wines that capture the unique maritime-influenced climate of the Coastal Region.