Ansari
β³ wine.drinking_window
Typically best enjoyed 8 to 20 years from the vintage release, with the structure to cellar even longer in optimal conditions.
π½οΈ wine.food_pairings
Slow-braised beef cheeks, roasted game meats such as venison, and mature cheeses like aged Parmigiano-Reggiano.
β¨ wine.spec_sheet
The Tedeschi family has been deeply rooted in the Valpolicella region for nearly four centuries, establishing themselves as masters of the traditional appassimento technique. The 'Ansari' Amarone della Valpolicella DOCG is a poignant tribute to the family's modern legacy, its name derived from the initials of the siblings Antonietta, Sabrina, and Riccardo. Crafted from a classic blend of Corvina, Corvinone, and Rondinella grapes harvested from select hillside vineyards, the fruit undergoes a meticulous drying process in specialized drying rooms for several months. This concentrates the sugars, acids, and polyphenols before a slow fermentation and extensive aging in Slavonian oak barrels. The resulting wine is a powerful, complex masterpiece, reflecting the clay-limestone soils of the region and the family's commitment to elegance, structure, and balance.
πΎ wine.about_producer
Established in 1824 when NicolΓ² Tedeschi purchased his first vineyards, the Tedeschi estate is located in Pedemonte, in the heart of the Valpolicella Classico region of Veneto, Italy. Owned and managed by the Tedeschi family for generations, the winery is highly respected for its commitment to terroir-driven research, clonal selection, and the traditional appassimento grape-drying process. They are particularly renowned for pioneering single-vineyard Amarone wines, most notably from the iconic Monte Olmi vineyard acquired in 1918. Their exceptional portfolio includes acclaimed expressions like the Marne 180 Amarone, the elegant Maternigo, and the historic Capitel Monte Olmi Riserva, representing the pinnacle of Valpolicella winemaking.