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Agrelo Vina Francisco Olive Malbec

af Trapiche
Rødvin Årgang 📍 Mendoza, Argentina

⏳ Drikkevindue

2022 - 2026

🍽️ Mad & Vin-match

Grilled ribeye steak, slow-roasted lamb shoulder, rich beef empanadas

✨ Tekniske specifikationer

Trapiche's Single Vineyard series is a masterful tribute to the independent grape growers of Mendoza, with this specific bottling celebrating the exceptional fruit cultivated by grower Francisco Orive in the prestigious Agrelo district of Luján de Cuyo. Situated at an elevation of approximately 950 meters, the vineyard thrives in Agrelo's deep, clay-loam soils, which are renowned for producing Malbecs of incredible depth, plush tannins, and rich texture. The wine undergoes meticulous fermentation followed by aging in French oak barrels for 12 to 18 months. This process yields a sophisticated, full-bodied red that beautifully balances intense dark fruit flavors with subtle notes of spice, balsamic, and graphite, embodying the true spirit of Agrelo's terroir.

🍾 Om vinhuset / producenten

Bodega Trapiche blev grundlagt i 1883 af Tiburcio Benegas og hører til blandt Argentinas ældste, mest ansete og internationalt anerkendte vinproducenter med base i Maipú, Mendoza. Vingården holder til i et historisk vineri i florentinsk stil for foden af Andesbjergene, hvor over et århundredes vindyrkningstradition forenes med nyskabende innovation og biodynamiske metoder. Trapiche er berømt som en sand pioner for argentinsk Malbec og samarbejder med dedikerede vinbønder i de bedste mikroklimaer for at skabe terroirdrevne Single Vineyard-aftapninger, alsidige Oak Cask-varianter samt elegante hvidvine og mousserende vine, der alle hylder Mendozas mangeartede terroirs.

📍 Calle Nueva Mayorga s/n, M5513 Coquimbito, Maipú, Mendoza, Argentina 🌐 https://www.trapiche.com.ar

🍇 Grape Varieties

Malbec

🍷 Alkoholprocent (ABV)

14.5

🌿 Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper