Cabernet Sauvignon Reserve
โณ Drinking Window
2022 - 2026
๐ฝ๏ธ Food & Wine Pairings
Grilled ribeye steak, roasted lamb chops, aged hard cheeses
โจ Technical Specifications
Hailing from the high-altitude vineyards of Mendoza, where the dramatic backdrop of the Andes Mountains dictates the climate, Trapiche's Cabernet Sauvignon Reserve is a testament to the winery's long-standing mastery of French varietals in Argentine soils. The grapes are selected from vineyards situated at the foothills of the Andes, where warm, sunny days and cool mountain nights preserve acidity while developing deep, concentrated fruit flavors. This wine undergoes careful fermentation followed by approximately 12 months of aging in oak barrels, resulting in a structured yet approachable profile. It weaves together classic notes of black cassis, cedar, and subtle tobacco with a touch of sweet spice, honoring Tiburcio Benegas's 19th-century vision of bringing world-class European winemaking traditions to the unique terroirs of Mendoza.
๐พ About the Producer
Founded in 1883 by Tiburcio Benegas, Bodega Trapiche is one of Argentina's oldest, most revered, and internationally recognized wine producers, based in Maipรบ, Mendoza. Operating from a historic Florentine-style winery at the foothills of the Andes Mountains, the estate combines over a century of viticultural heritage with pioneering innovation and biodynamic practices. Renowned as a trailblazer of Argentine Malbec, Trapiche works with grower vineyards across premium microclimates to craft terroir-driven Single Vineyard selections, versatile Oak Cask varietals, and elegant white and sparkling wines that celebrate the diverse terroirs of Mendoza.
๐ Grape Varieties
Cabernet Sauvignon
๐ท Alcohol By Volume (ABV)
13.5% - 14%