Costa and Pampa Chardonnay
⏳ Drikkevindue
Typically best enjoyed within 1 to 5 years from vintage release to appreciate its vibrant acidity and fresh coastal character.
🍽️ Mad & Vin-match
Fresh oysters, grilled white fish, roasted chicken with lemon and herbs
✨ Tekniske specifikationer
Trapiche's Costa & Pampa Chardonnay represents a daring and historic departure from Argentina's traditional high-altitude, arid mountain viticulture. Located in Chapadmalal, a mere six kilometers from the Atlantic Ocean in the Buenos Aires Province, this pioneering estate introduced maritime winemaking to a country famous for its Andean terroirs. The vineyards are heavily influenced by the cold South Atlantic breeze, constant humidity, and a mild climate, which allow the Chardonnay grapes to ripen slowly while retaining exceptional natural acidity. Unlike the richer, tropical-fruit-forward Chardonnays of Mendoza, this coastal expression is defined by its crispness, mineral tension, and a distinct saline quality that reflects its ocean-facing heritage. Fermented primarily in stainless steel with a portion aged in French oak, it beautifully balances vibrant citrus and green apple notes with a delicate, textured finish.
🍾 Om vinhuset / producenten
Bodega Trapiche blev grundlagt i 1883 af Tiburcio Benegas og hører til blandt Argentinas ældste, mest ansete og internationalt anerkendte vinproducenter med base i Maipú, Mendoza. Vingården holder til i et historisk vineri i florentinsk stil for foden af Andesbjergene, hvor over et århundredes vindyrkningstradition forenes med nyskabende innovation og biodynamiske metoder. Trapiche er berømt som en sand pioner for argentinsk Malbec og samarbejder med dedikerede vinbønder i de bedste mikroklimaer for at skabe terroirdrevne Single Vineyard-aftapninger, alsidige Oak Cask-varianter samt elegante hvidvine og mousserende vine, der alle hylder Mendozas mangeartede terroirs.
🍇 Grape Varieties
Chardonnay
🍷 Alkoholprocent (ABV)
12% - 13%