Oak Cask Syrah
⏳ Drikkevindue
Typically best enjoyed within 2 to 5 years from the vintage release to appreciate its vibrant fruit and integrated oak character.
🍽️ Mad & Vin-match
Grilled lamb chops, wild mushroom risotto, barbecued beef brisket
✨ Tekniske specifikationer
Trapiche's Oak Cask line represents a harmonious bridge between Mendoza's generous sunshine and classic oak aging. The Oak Cask Syrah is crafted from grapes grown in the foothills of the Andes, where high-altitude vineyards experience intense sunlight and cool night breezes, preserving natural acidity while developing rich, concentrated flavors. This Syrah undergoes a careful fermentation process followed by aging in selected oak barrels for approximately nine months. The result is a wine that exhibits the grape's signature spicy and dark fruit character, enhanced by subtle notes of vanilla and toasted wood from its time in oak. It pays homage to Trapiche's long-standing tradition of pioneering wood-aging techniques in Argentina, which began in the late 19th century.
🍾 Om vinhuset / producenten
Bodega Trapiche blev grundlagt i 1883 af Tiburcio Benegas og hører til blandt Argentinas ældste, mest ansete og internationalt anerkendte vinproducenter med base i Maipú, Mendoza. Vingården holder til i et historisk vineri i florentinsk stil for foden af Andesbjergene, hvor over et århundredes vindyrkningstradition forenes med nyskabende innovation og biodynamiske metoder. Trapiche er berømt som en sand pioner for argentinsk Malbec og samarbejder med dedikerede vinbønder i de bedste mikroklimaer for at skabe terroirdrevne Single Vineyard-aftapninger, alsidige Oak Cask-varianter samt elegante hvidvine og mousserende vine, der alle hylder Mendozas mangeartede terroirs.
🍇 Grape Varieties
Syrah
🍷 Alkoholprocent (ABV)
13.5-14%