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Terroir Series Laborde Cabernet Sauvignon

by Trapiche
Red Vintage 📍 Mendoza, Argentina

⏳ Drinking Window

2023 - 2030

🍽️ Food & Wine Pairings

Grilled ribeye steak, roasted rosemary lamb chops, or aged hard cheeses.

✨ Technical Specifications

The Trapiche Terroir Series 'Laborde' Cabernet Sauvignon is a tribute to the exceptional grape growers of Mendoza, specifically Luis Laborde, whose family-tended vineyard in La Consulta, San Carlos (Uco Valley) yields some of the region's finest fruit. Situated at an altitude of nearly 1,000 meters, this single-vineyard expression showcases the dramatic diurnal temperature shifts of the high-altitude Andes. The wine is crafted using traditional fermentation followed by extensive aging—typically 18 months in new French oak barrels. This meticulous process highlights the intense concentration, structured tannins, and vibrant acidity characteristic of La Consulta's unique sandy-loam and calcareous soils, resulting in a sophisticated Cabernet Sauvignon that rivals the world's best.

🍾 About the Producer

Founded in 1883 by Tiburcio Benegas, Bodega Trapiche is one of Argentina's oldest, most revered, and internationally recognized wine producers, based in Maipú, Mendoza. Operating from a historic Florentine-style winery at the foothills of the Andes Mountains, the estate combines over a century of viticultural heritage with pioneering innovation and biodynamic practices. Renowned as a trailblazer of Argentine Malbec, Trapiche works with grower vineyards across premium microclimates to craft terroir-driven Single Vineyard selections, versatile Oak Cask varietals, and elegant white and sparkling wines that celebrate the diverse terroirs of Mendoza.

📍 Calle Nueva Mayorga s/n, M5513 Coquimbito, Maipú, Mendoza, Argentina 🌐 https://www.trapiche.com.ar

🍇 Grape Varieties

100% Cabernet Sauvignon

🍷 Alcohol By Volume (ABV)

14% - 14.5%

🌿 Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper