Extra Brut
⏳ Drinking Window
Best enjoyed fresh, typically within 1 to 3 years of release.
🍽️ Food & Wine Pairings
Fresh seafood ceviche, assorted sushi rolls, or light goat cheese crostini.
✨ Technical Specifications
Trivento's Extra Brut is a sparkling testament to the high-altitude terroirs of Mendoza, where the dramatic influence of the three legendary winds—the Polar, Zonda, and Sudestada—creates a climate of extreme diurnal temperature shifts. This unique environment allows Chardonnay and Pinot Noir grapes to ripen slowly, retaining the vibrant, crisp acidity essential for premium sparkling wine. Crafted primarily using the Charmat method to preserve the pristine, youthful fruit character, this sparkling wine captures the essence of the Andean foothills. It offers an elegant bouquet of green apples, white peach, and delicate citrus notes, underpinned by a subtle, yeasty complexity from lees contact.
🍾 About the Producer
Established in 1996 as the Argentine subsidiary of Chilean wine powerhouse Viña Concha y Toro, Bodega Trivento takes its name from the three Andean winds that shape Mendoza's viticultural landscape: the arid, warming Zonda, the cooling oceanic Sudestada, and the frigid winter Polar. Headquartered in Maipú, Trivento manages extensive vineyard holdings spanning premier subregions of the Uco Valley and Luján de Cuyo. The estate's viticulture thrives in semi-arid, high-altitude alluvial terroirs characterized by dramatic diurnal temperature swings and well-draining stony-loam soils. Under head winemaker Germán Di Cesare, Trivento emphasizes aromatic precision, tension, and freshness over overt extraction or heavy oak. Achieving B Corp certification for its environmental and social stewardship, the winery balances massive commercial scale with technical innovation, exemplified by its pioneering Reserve White Malbec—a blanc de noirs made via rapid early-harvest pressing—alongside its acclaimed, structured benchmark, the Golden Reserve Malbec.
🍇 Grapes
Chardonnay, Pinot Noir
🍷 ABV
12%