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Extra Brut

af Trivento
Mousserende wine.year 📍 Mendoza, Argentina

⏳ wine.drinking_window

Best enjoyed fresh, typically within 1 to 3 years of release.

🍽️ wine.food_pairings

Fresh seafood ceviche, assorted sushi rolls, or light goat cheese crostini.

✨ wine.spec_sheet

Trivento's Extra Brut is a sparkling testament to the high-altitude terroirs of Mendoza, where the dramatic influence of the three legendary winds—the Polar, Zonda, and Sudestada—creates a climate of extreme diurnal temperature shifts. This unique environment allows Chardonnay and Pinot Noir grapes to ripen slowly, retaining the vibrant, crisp acidity essential for premium sparkling wine. Crafted primarily using the Charmat method to preserve the pristine, youthful fruit character, this sparkling wine captures the essence of the Andean foothills. It offers an elegant bouquet of green apples, white peach, and delicate citrus notes, underpinned by a subtle, yeasty complexity from lees contact.

🍾 wine.about_producer

Founded in 1996 by the Chilean wine group Viña Concha y Toro, Trivento is located in the Maipú and Luján de Cuyo sub-regions of Mendoza, Argentina. The winery's name, meaning 'Three Winds,' pays homage to the Polar, Zonda, and Sudestada winds that shape the unique high-altitude terroir of the region. Under the guidance of head winemaker Germán Di Cesare, Trivento focuses on sustainable viticulture and state-of-the-art production techniques to craft expressive, terroir-driven wines. The estate is globally celebrated for its premium Malbecs, such as the iconic Eolo and Golden Reserve, as well as fresh, elegant Chardonnays and Torrontés.

📍 Ruta Provincial 60, Km 14, M5511 Maipú, Mendoza, Argentina 🌐 https://www.trivento.com