Moore's Creek Cabernet Sauvignon
⏳ wine.drinking_window
Typically best enjoyed within 1 to 3 years from vintage release to capture its vibrant fruit profile.
🍽️ wine.food_pairings
Grilled beef burgers, roasted lamb chops, rich pasta bolognese
✨ wine.spec_sheet
Tyrrell's Moore's Creek range takes its name from the watercourse that runs through the historic Ashmans property in the Hunter Valley, where the Tyrrell family has been crafting wine since 1858. While the estate is legendary for its long-lived flagship wines, the Moore's Creek label represents an approachable, fruit-driven expression of classic Australian varietals. Sourced from selected vineyards across South Eastern Australia, this Cabernet Sauvignon is crafted to highlight vibrant primary fruit. It undergoes traditional fermentation followed by careful maturation with subtle oak influence, resulting in a wine that balances rich dark berry flavors with soft, approachable tannins and a touch of spice, embodying Tyrrell's historic winemaking expertise in an everyday style.
🍾 wine.about_producer
Established in 1858 by English immigrant Edward Tyrrell, Tyrrell's is one of Australia's oldest and most prestigious family-owned wineries, located in the historic Pokolbin sub-region of the Hunter Valley, New South Wales. Today, under the guidance of fourth-generation family member Bruce Tyrrell, the estate continues to champion its rich heritage while managing some of the region's oldest dry-grown vineyards. Tyrrell's is globally celebrated for its benchmark Hunter Valley Semillon, particularly the iconic Vat 1 Semillon, which showcases extraordinary longevity and complexity without oak contact. The winery is also a pioneer of Australian Chardonnay, exemplified by the historic Vat 47, alongside exceptional, elegant Shiraz expressions such as Vat 9, cementing its status as an icon of Australian viticulture.