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Spatburgunder Rotwein Trocken

by Wittmann
Red Vintage 📍 Rheinhessen, Germany

⏳ Drinking Window

2022 - 2028

🍽️ Food & Wine Pairings

Roasted duck, creamy mushroom risotto, seared salmon

✨ Technical Specifications

Wittmann's Spätburgunder Rotwein Trocken showcases the red wine heritage of this historic Westhofen estate, where Pinot Noir thrives alongside their legendary Rieslings. While the estate's roots date back to 1663, this dry red highlights the cooler-climate elegance of German Spätburgunder, which was originally brought to the region by Cistercian monks in the Middle Ages. Grown in the limestone-rich soils of Rheinhessen under strict biodynamic farming, the grapes are hand-harvested and fermented using indigenous yeasts before aging in traditional large oak casks. The resulting wine is a pure, vibrant expression of the terroir, balancing bright red cherry fruit with delicate earthy undertones and a fine, mineral-driven structure.

🍾 About the Producer

With viticultural heritage in Westhofen dating back to 1663, Weingut Wittmann is one of Germany's most influential pioneers of organic and biodynamic viticulture in the Wonnegau sub-region of Rheinhessen. Under the visionary leadership of Philipp Wittmann, alongside his family, the estate transitioned to organic farming in 1990 and achieved full biodynamic certification in 2004. Wittmann's philosophy centers on intense vineyard care, spontaneous fermentation with indigenous yeasts, and aging in traditional neutral oak casks to express the profound limestone-rich terroir of legendary VDP.Grosse Lage sites such as Morstein, Kirchspiel, Aulerde, and Brunnenhäuschen. Renowned globally for benchmark Grosses Gewächs dry Rieslings characterized by crystalline precision, tension, and chalky minerality, the estate also crafts exceptional noble sweet botrytis wines and refined Pinot Noir.

📍 Mainzer Strasse 19, 67593 Westhofen, Rheinhessen, Germany 🌐 https://www.weingut-wittmann.de

🍇 Grape Varieties

Spätburgunder

🍷 Alcohol By Volume (ABV)

12.5-13%

🌿 Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper