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President's Selection Shiraz

af Wolf Blass
Rødvin wine.year 📍 South Australia, Australien

⏳ wine.drinking_window

Typically best enjoyed 5 to 10 years from the vintage release, though exceptional vintages can cellar beautifully for up to 15 years.

🍽️ wine.food_pairings

Grilled ribeye steak, slow-cooked lamb shanks, roasted venison

✨ wine.spec_sheet

The President's Selection Shiraz is a cornerstone of the Wolf Blass portfolio, first conceived in the mid-1970s as a tribute to the exceptional quality of South Australian Shiraz. Wolfgang Blass, a pioneer of multi-regional blending, sought to craft a wine that combined the rich, plush fruit of the Barossa Valley with the structural elegance of McLaren Vale and Langhorne Creek. This wine is celebrated for its generous, full-bodied character, defined by intense dark berry flavors, subtle spice, and a velvety texture achieved through careful maturation in a combination of seasoned French and American oak barrels. It stands as a testament to the winery's historic philosophy of creating highly approachable yet cellar-worthy wines that capture the sun-drenched essence of South Australia's premier vineyards.

🍾 wine.about_producer

Established in 1966 by German immigrant Wolfgang Blass in a humble tin shed in the Barossa Valley, Wolf Blass has grown to become one of Australia's most iconic and highly awarded wineries. Renowned for revolutionizing the Australian wine industry with its signature style of soft, rounded, and oak-matured wines, the estate is celebrated for its meticulous blending philosophy across South Australia's premium regions. Wolf Blass is particularly famous for its structured color-coded label system, ranging from the everyday Yellow Label to the prestigious, multi-award-winning Black Label Cabernet Shiraz and the single-vineyard Platinum Label Medlands Vineyard Shiraz.

📍 97 Stockwell Road, 5355 Nuriootpa, South Australia, Australia 🌐 https://www.wolfblass.com