Red Label Shiraz Cabernet Sauvignon
⏳ wine.drinking_window
Best enjoyed young and fresh, typically within 1 to 3 years of vintage release.
🍽️ wine.food_pairings
Grilled beef burgers, roasted lamb chops, spaghetti bolognese
✨ wine.spec_sheet
The Red Label Shiraz Cabernet Sauvignon is a classic expression of the traditional Australian blend, pioneered by Wolf Blass to deliver an approachable, fruit-driven style that is ready to drink upon release. Sourced from premium vineyards across South Eastern Australia, this wine represents Wolfgang Blass's original vision of creating highly accessible, soft, and rounded wines that do not require years of cellaring to enjoy. By blending the rich, plush plum and spice characters of Shiraz with the structured, dark berry notes of Cabernet Sauvignon, the winemakers achieve a harmonious balance. The wine is typically matured with a touch of oak to add subtle spice and complexity while keeping the vibrant fruit at the forefront, making it a staple of Australian everyday dining.
🍾 wine.about_producer
Established in 1966 by German immigrant Wolfgang Blass in a humble tin shed in the Barossa Valley, Wolf Blass has grown to become one of Australia's most iconic and highly awarded wineries. Renowned for revolutionizing the Australian wine industry with its signature style of soft, rounded, and oak-matured wines, the estate is celebrated for its meticulous blending philosophy across South Australia's premium regions. Wolf Blass is particularly famous for its structured color-coded label system, ranging from the everyday Yellow Label to the prestigious, multi-award-winning Black Label Cabernet Shiraz and the single-vineyard Platinum Label Medlands Vineyard Shiraz.