White Label Chardonnay
⏳ Drikkevindue
Typically best enjoyed 2 to 7 years from vintage release.
🍽️ Mad & Vin-match
Pan-seared scallops, roasted chicken with tarragon, creamy mushroom risotto
✨ Tekniske specifikationer
The Wolf Blass White Label Chardonnay represents a sophisticated exploration of cool-climate viticulture within South Australia, particularly sourcing from the prestigious, elevated vineyards of the Adelaide Hills. While the estate historically built its legendary reputation on robust, warm-climate reds, the White Label showcases a mastery of elegance and restraint. Crafted using modern winemaking techniques, including partial wild fermentation and careful French oak maturation, this wine strikes a perfect balance between vibrant citrus and stone fruit purity and a textured, creamy complexity. It stands as a testament to the evolution of Australian Chardonnay, offering a refined, mineral-driven profile that honors the winery's blending heritage while embracing contemporary freshness.
🍾 Om vinhuset / producenten
Wolf Blass blev grundlagt i 1966 af den tyskfødte vinmager Wolfgang Blass. Huset startede i et ydmygt blikskur i Sydaustraliens berømte Barossa Valley, men voksede hurtigt til et af landets mest hæderkronede og ikoniske vinhuse. Vingården opbyggede sit internationale ry på banebrydende teknikker inden for blending på tværs af regioner, hvor målet altid har været frugtdrevne, strukturerede vine med smidige tanniner og velafstemt fadlagring. Wolf Blass har vundet den prestigefyldte Jimmy Watson Memorial Trophy hele fire gange – en hidtil uset bedrift – og er i dag kendt for sin roste, farvekodede portefølje. Denne toppes af flagskibet Black Label Cabernet Shiraz flankeret af enkeltmarksvinen Platinum Label samt de velkendte Gold Label- og Yellow Label-aftapninger.
🍇 Grape Varieties
Chardonnay
🍷 Alkoholprocent (ABV)
12.5-13.5%