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Yellow Label Merlot

af Wolf Blass
Rødvin wine.year 📍 South Eastern Australia, Australien

⏳ wine.drinking_window

Typically best enjoyed within 1–3 years of vintage release.

🍽️ wine.food_pairings

Roasted duck, grilled pork chops, tomato-based pasta dishes

✨ wine.spec_sheet

Wolf Blass Yellow Label Merlot is a cornerstone of the brand's accessible, fruit-forward portfolio. Sourced from premium vineyards across South Eastern Australia, this wine represents Wolfgang Blass's original vision of creating highly approachable, soft, and easy-drinking wines. The Yellow Label range, first introduced in 1966, revolutionized the Australian wine landscape by moving away from the harsh, highly astringent styles of the era. This Merlot is crafted with a focus on vibrant fruit expression, undergoing gentle oak maturation to add subtle complexity and roundness without overpowering the grape's natural plush plum and cherry characters. It stands as a testament to the art of multi-regional blending, ensuring consistent quality and style year after year.

🍾 wine.about_producer

Established in 1966 by German immigrant Wolfgang Blass in a humble tin shed in the Barossa Valley, Wolf Blass has grown to become one of Australia's most iconic and highly awarded wineries. Renowned for revolutionizing the Australian wine industry with its signature style of soft, rounded, and oak-matured wines, the estate is celebrated for its meticulous blending philosophy across South Australia's premium regions. Wolf Blass is particularly famous for its structured color-coded label system, ranging from the everyday Yellow Label to the prestigious, multi-award-winning Black Label Cabernet Shiraz and the single-vineyard Platinum Label Medlands Vineyard Shiraz.

📍 97 Stockwell Road, 5355 Nuriootpa, South Australia, Australia 🌐 https://www.wolfblass.com