Gewurztraminer Vendanges Tardives
⏳ Drinking Window
2022 - 2035
🍽️ Food & Wine Pairings
Classic Munster cheese, pan-seared foie gras, or fruit-based desserts such as apricot and pear tarts.
✨ Technical Specifications
Wolfberger, established in 1902 in the historic village of Eguisheim, is a cornerstone of Alsatian winemaking, uniting generations of family growers. This Gewurztraminer Vendanges Tardives (Late Harvest) is crafted from grapes left on the vine to overripen, often kissed by noble rot under the autumn sun. The clay-limestone soils of Alsace provide the perfect terroir to preserve acidity while the grapes develop intense concentrations of sugar and aromatics. Historically, the 'Vendanges Tardives' designation represents one of Alsace's highest honors, governed by strict regulations established in 1983 that mandate hand-harvesting and exceptional natural sugar levels. The resulting wine is a luscious, golden elixir bursting with exotic aromas of lychee, rose petals, gingerbread, and wild honey, balanced by a refined, mineral-driven structure.
🍾 About the Producer
Founded in 1902 in the historic village of Eguisheim, Wolfberger was established when visionary local winegrowers united to create one of Alsace's most prominent and influential cooperative houses. A pioneer in regional innovation, the producer played an instrumental role in the official establishment of the Crémant d'Alsace AOC in 1976, harmonizing centuries-old regional tradition with modern winemaking precision. Wolfberger carefully oversees a vast mosaic of Alsace terroirs, emphasizing sustainable viticulture and meticulous parcel selection. The house is widely acclaimed for its classic single-varietal expressions—including aromatic Gewurztraminer, mineral-driven Riesling, and structured Pinot Noir—alongside elegant Crémant sparkling wines, lusciously concentrated Vendanges Tardives, and traditional fruit brandies.