Single Malt 12YO
⏳ wine.drinking_window
As a distilled spirit, it does not mature further in the bottle and is ready to enjoy immediately upon release. Once opened, it is best consumed within 1 to 2 years to maintain its optimal flavor profile.
🍽️ wine.food_pairings
Pairs exceptionally well with grilled Wagyu beef, rich dark chocolate desserts, or savory yakitori.
✨ wine.spec_sheet
Yamazaki 12 Year Old Single Malt is a legendary expression from Japan's oldest distillery, founded in 1923 by Shinjiro Torii near Kyoto. Situated at the confluence of the Katsura, Uji, and Kizu rivers, the distillery benefits from a humid climate and exceptionally pure water, famously praised by the historic tea master Sen no Rikyu. This single malt is crafted from 100% malted barley and aged in a meticulous selection of casks, including American oak, Spanish Sherry oak, and rare Japanese Mizunara oak. The result is a complex, elegant spirit boasting signature notes of golden syrup, ripe pear, delicate Mizunara incense, and warm baking spices, representing the pinnacle of Japanese whisky craftsmanship.
🍾 wine.about_producer
Established in 1923 by Shinjiro Torii, Yamazaki is Japan's oldest commercial whisky distillery, located at the scenic convergence of the Katsura, Uji, and Kizu rivers in Osaka Prefecture, where a unique humid microclimate and exceptionally pure water create the ideal environment for spirits maturation. Owned by Suntory, the distillery is globally celebrated for its pioneering craftsmanship and innovative maturation process, which utilizes a diverse array of cask types including Spanish sherry casks, American white oak, and rare Japanese Mizunara oak. Yamazaki's signature style is characterized by a complex, multi-layered fruitiness and deep, spicy incense-like aromas, epitomized by legendary expressions such as their Single Malt 12 and 18 Years Old.