Single Malt Limited Edition 18YO (Japan Airport Limited Edition)
⏳ wine.drinking_window
As a fully matured premium single malt whisky, it is bottled at its peak and does not mature further in the glass. It is ready to be enjoyed immediately upon release and will remain in pristine condition for decades if stored upright and away from direct light.
🍽️ wine.food_pairings
Rich dark chocolate desserts, seared Wagyu beef or roasted duck, and mature hard cheeses such as aged Comte or Gouda.
✨ wine.spec_sheet
Established in 1923 by Shinjiro Torii, Yamazaki is Japan's oldest commercial distillery, nestled at the foot of Mount Tennozan where three rivers converge to create a uniquely humid microclimate perfect for whisky maturation. This highly coveted 18-Year-Old Limited Edition, originally released for Japanese travel retail, is presented in a traditional paulownia wood box depicting the distillery. The spirit itself is a masterclass in blending, aged predominantly in sherry casks alongside American oak and rare Japanese Mizunara oak. It offers a legendary profile of rich autumn fruit, dark chocolate, incense-like sandalwood, and deep Mizunara spice, embodying the Japanese philosophy of Monozukuri—the relentless pursuit of craftsmanship.
🍾 wine.about_producer
Established in 1923 by Shinjiro Torii, Yamazaki is Japan's oldest commercial whisky distillery, located at the scenic convergence of the Katsura, Uji, and Kizu rivers in Osaka Prefecture, where a unique humid microclimate and exceptionally pure water create the ideal environment for spirits maturation. Owned by Suntory, the distillery is globally celebrated for its pioneering craftsmanship and innovative maturation process, which utilizes a diverse array of cask types including Spanish sherry casks, American white oak, and rare Japanese Mizunara oak. Yamazaki's signature style is characterized by a complex, multi-layered fruitiness and deep, spicy incense-like aromas, epitomized by legendary expressions such as their Single Malt 12 and 18 Years Old.