Single Malt Single Cask DR70083
⏳ wine.drinking_window
As a distilled spirit bottled at cask strength, this single malt does not mature further in glass. It is ready to be enjoyed immediately upon release and will remain in peak condition indefinitely if stored upright, away from direct sunlight.
🍽️ wine.food_pairings
Premium dark chocolate, slow-roasted Wagyu beef, and mature, nutty cheeses such as aged Gouda.
✨ wine.spec_sheet
Nestled at the foot of Mount Tennozan where the Katsura, Uji, and Kizu rivers converge, the Yamazaki Distillery is the birthplace of Japanese whisky, established by Shinjiro Torii in 1923. This legendary site was chosen for its exceptionally soft, pure water—celebrated by the tea master Sen no Rikyu—and its humid, misty climate, which is ideal for cask maturation. Yamazaki's Single Cask releases, such as the elusive DR70083, represent the pinnacle of Suntory's artisanal craftsmanship. Unlike blended expressions, a single cask bottling is a snapshot of a single moment in time, capturing the unique interaction between the distillate and the specific wood of the barrel, often showcasing an intense, unadulterated profile of dried fruits, deep incense-like spice, and elegant wood notes that define Yamazaki's historic legacy.
🍾 wine.about_producer
Established in 1923 by Shinjiro Torii, Yamazaki is Japan's oldest commercial whisky distillery, located at the scenic convergence of the Katsura, Uji, and Kizu rivers in Osaka Prefecture, where a unique humid microclimate and exceptionally pure water create the ideal environment for spirits maturation. Owned by Suntory, the distillery is globally celebrated for its pioneering craftsmanship and innovative maturation process, which utilizes a diverse array of cask types including Spanish sherry casks, American white oak, and rare Japanese Mizunara oak. Yamazaki's signature style is characterized by a complex, multi-layered fruitiness and deep, spicy incense-like aromas, epitomized by legendary expressions such as their Single Malt 12 and 18 Years Old.